For Taco Bell Nacho Cheese:
1 tbsp salted butter
½ cup whole milk
8 oz American cheese
1 tbsp Tobasco Jalapeno sauce , or juice from a jar of jalapeno slices for nachos
For French Fry Seasoning:
2 tbsp paprika
2 tsp salt
1 tsp chili powder , like McCormick’s
1 tsp garlic powder , do not use garlic salt
1 tsp onion powder , do not use onion salt
For French Fries:
1 lb Ore-Ida Etra Crispy Frozen Fast Food Fries
vegetable oil , for frying
French Fry Seasoning:
Combine spices and store spice blend in a salt shaker.
Taco Bell Nacho Cheese:
Combine all ingredients in a small pot, heat on low until the cheese melts, stir to combine.
French Fries:
Fill a large pot with enough vegetable oil to fill the pot 4- inch deep. Heat the oil to 350 degrees F.
Cook the fries for 6 to 8 minutes or until crispy. Remove fries from the oil and place on a wire rack that is resting on a baking sheet, and sprinkle liberally with the seasoning blend.
To Assemble:
Place some of the fries onto an individual serving plate, and then serve with a small bowl of cheese sauce. Enjoy!
:
:
