8 oz cream cheese
14 oz condensed milk, sweetened
¾ cup pink lemonade concentrate
2 tbsp lemon juice
red food coloring
whipped cream
1 pie crust, pre-made
Mix the cream cheese until softened.
Slowly add the sweetened condensed milk to the cream cheese.
Slowly add the lemonade concentrate and lemon juice and continue beating.
Color with red food coloring as desired.
Pour the mixture into the pie crust and place it in the freezer until firm.
Top pie with whipped cream and serve.
Sugar: 31g
:
Calcium: 173mg
Calories: 369kcal
Carbohydrates: 42g
Cholesterol: 48mg
Fat: 20g
Fiber: 1g
Iron: 1mg
Potassium: 244mg
Protein: 7g
Saturated Fat: 10g
Sodium: 243mg
Vitamin A: 513IU
Vitamin C: 3mg
