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Preparation Have you ever wondered how to turn your dreams of owning your own business into a reality? We can help. Each week, as part of our Self Made series, we showcase female entrepreneurs—as well as their quality, handmade goods—and share their best advice related to starting, maintaining, and growing your own business. As the founder of Beurre Shea Butter Skincare, Shirley Menard has created an entire line of products that are meant to soothe and protect skin with quality ingredients—shea butter being the star of the show....

Preparation Late sunsets and al fresco dining—there’s nothing quite like entertaining in the summer. But throwing a successful warm-weather bash means planning ahead to keep your guests comfortable on even the hottest days or nights. Ahead, planners Christy Thiessen of Hello Gem Events and Sara Murray of Confetti and Company share their essentials for flawless summer hosting. Cold burgers, soggy fried chicken, warm potato salad, wilted lettuce: Keeping food at the proper temperature while serving an outdoor meal in the summer presents plenty of challenges....

Make this with any type of white beans – cannellini, navy, great northern, butter beans, lima. Coloured beans will also work perfectly though the colour of the broth will be different! Creamy Tomato Bean Soup This is the part where I do what every food blogger does – the “big sell” to convince you that this the best bean soup recipe in the world and how you absolutely must try it right now!...

Preparation Hair loss is always distressing, whether or not you understand the root cause. While it is normal to experience thinning as you age, seeing any level of balding or excess shedding—seemingly out of nowhere—should prompt a trip to your dermatologist. The sooner you address the signs and symptoms of hair loss, the more likely you are to avoid permanent damage. There’s another reason why seeking treatment early is best: These days, there are a myriad of hair loss mitigators to try....

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While most recipes are made using fresh jalapeños, I make mine with canned because I find that the slight tang of pickled jalapeños is perfect to cut through the richness of the creamy dip. Serving it in a bread bowl is optional. Skip it if you want to avoid a brawl when everyone fights over who gets the dip soaked crust – arguably the BEST part!! Jalapeno Popper Dip My very favourite recipes are those with Food Memories, and this one is my latest and greatest one, concocted after my last trip to the States last month....

Preparation Whether you’re looking to upgrade an entire set of nonstick cookware or just need to replace a fry pan, Le Creuset’s Toughened Nonstick PRO line of cookware is just the set for the job. And for a limited time only, every piece from the collection is on sale for up to 40 percent off. Each pan features a triple-reinforced PFOA-free coating, is safe to use in the oven up to 500°F, and can be put in the dishwasher....

chicken olive oil garlic bread crumbs Parmesan cheese Preheat oven to 425 degrees F. Heat olive oil and garlic in a small saucepan over low heat for 1 to 2 minutes, or until warmed. Transfer garlic and oil to a shallow bowl. Combine bread crumbs and Parmesan cheese in a separate shallow bowl. Dip chicken breasts in the olive oil and garlic mixture using tongs, then transfer to bread crumb mixture and turn to evenly coat....

Preparation Whether you’re hosting a big cookout with friends or just enjoying your weeknight dinner on the back patio, summer is the best time to enjoy some fresh air with a delicious dish in hand. Perhaps one of the most fun ways to enjoy food outside is by packing your meal into a basket and venturing to your nearest park, beach, lake, or other scenic spot for a picnic. While a picnic is a relatively laid-back way to dine, there are a few ways to elevate the experience—starting with the foods and beverages you bring....

Preparation You can officially settle arguments over your home’s thermostat settings—during the hottest and coldest months of the year—for good. We asked two heating and cooling professionals to name the exact temperature your thermostat should read during the summer and winter, keeping in mind comfort, environmental impact, and energy efficiency. When the heat of summer kicks in and your home’s air conditioning kicks on, you likely make a mad dash to the thermostat to keep comfortable....

Preparation Okra signals deep summer. The finger-sized green vegetables (technically fruit) begin to mature on tall okra plants as fireflies leave the shadows and cicadas begin to zing on sultry evenings. If you were to walk into your own okra patch, you would brush past the plants’ silky hibiscus flowers and snap off your own tender crop. Failing home-grown, okra arrives by the crateful at farmers’ markets and supermarkets. When okra-surfing for inspiration, turn to West Africa, the Caribbean, India, the Middle East, and the American South for a wealth of recipes and ideas....

Preparation If you read a lot recipes, you’ve inevitably come across shallots in the ingredients list. They’re used to add nuance and smooth depth to a wide variety of dishes, like salad dressings, beef stock, pasta dishes, and quiche. Sheathed in a papery skin that protects layers of juicy, tear-inducing flesh, everything about a shallot seems like a smaller, slightly elongated onion—and though they are related, there are some essential differences between them....

I mean, who doesn’t love warm, tender, and crumbly cornbread? And yes, I know I’ve already featured a bunch of cornbread recipes before. But no, I don’t intend on stopping any time soon! This particular one is for those who like that signature corn flavor but don’t want anything overly cloying. It uses White Lily cornbread mix, which is made from ground kernels of white corn. That means it’s closer to white than yellow and way milder in flavor....

Whenever I feel like I’m in a culinary rut, I mix things up with authentic Spanish tapas and cocktails pairing. Spanish cocktails are full of life and vigor which are highly reminiscent of their rich culture. They celebrate the beauty of life through great food, lively drinks, and good company. So it should come as no surprise that they make a fine collection of cocktails. From classic sangria to refreshing Clara beer, here are the 10 best cocktails to imbibe the Spanish way....

With the best apples of the year, you can enjoy light apple smoothies as well! Using apples in your smoothies adds antioxidants, minerals, and fiber. What more can you ask for in a refreshing smoothie? From simple and sweet to cinnamon-spiced, apples are such a flexible fruit. Enjoy them on the go, or on a lazy weekend morning. Your body will thank you either way! Blend up yourself a treat with 10 of my favorite apple smoothie recipes below....

When considering which recipes to add to this list, I came across a website that said, “Peruvian food is a cuisine of opposites,” and I thought, “That couldn’t be more true.” These Peruvian side dishes certainly prove it to be so. The best Peruvian chefs know exactly how to use contrasting flavors, textures, and temperatures to their advantage. They mix spicy with sweet, creamy with crunchy, and mild flavors with robust ones....

Because Mexican, not Spanish, restaurants are so popular in America, people often think Spanish appetizers consist of chips, salsa, and cheese dip. In reality, most Spanish meals begin with salad, although they aren’t always the standard “lettuce, tomatoes, onions, and croutons” kind. Whether they’re leafy green or chunky and creamy, salads are just as prevalent in Spain as they are in the United States, perhaps even more so. And just as we Americans have our Caesar, Cobb, shoepeg corn, and English pea salad varieties, Spaniards also have several popular salads that most everyone knows....

The Cape Cod, aka vodka and cranberry, is a simple and classic cocktail. But it doesn’t stop there! There are tons of variations on the classic cape cod cocktail. There’s no limit to the possibilities, from festive cranberry mimosas to fall-inspired sangria and spooky vampire cocktails. These cranberry vodka cocktails are perfect for sipping poolside or at your next holiday party. The next time you want to whip up a batch of drinks, check out these fantastic cranberry vodka cocktails below....

Luckily, I’ve found quite a few! Whether you’re swapping out rice for health reasons or just as a personal preference, you’ll be happy to know there are a lot of options. From very low-carb and low-calorie veggies to high-carb or protein-packed grains, you’re sure to find an alternative to rice you love. I happen to love cauliflower rice but have been a little obsessed with bright green broccoli rice recently!...

I know it adds moisture and richness, and in some cases, there is no substitute. (I’m looking at you, shortbread.) But being a baker for more than a decade, I can hold my hands up and say that a lot of cookie recipes are just as good – if not better – without butter. Controversial, I know. Maybe you’re on the hunt for something vegan, or perhaps you’re trying to reduce some calories....