What Is The Difference Between Hunan Chicken And Szechuan Chicken
Mostly served with steamed rice, these two dishes are perfect for breakfast, lunch, and dinner. Hunan chicken uses spicy chili bean paste known as doubanjiang, which is also used for Szechuan cooking. The distinction between the two is evident, especially with the fusion of chili onto the chicken meat. In this article, we are going to explore the differences between Hunan and Szechuan chicken. History of Hunan and Szechuan Chicken The Hunan chicken dish is derived from Xiang cuisine which originated in the Xiang River region of Hunan Province....