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Preparation Family vacations are a great way to spend quality time with loved ones, but it can be hard to choose a destination that’s great for kids, parents, and grandparents alike. Organizing this type of getaway doesn’t have to be stressful, however, since there are plenty of locations that everyone in your family will love. To help you start planning, vacation rental service Holidu created a list of the best cities for multi-generational vacations....

Preparation Picture this: It’s the hottest day of the year and you’re sitting inside with your air conditioning on full blast while enjoying a little bit of television (as the sun bakes everything it touches). Suddenly—and tragically—the hum of your air conditioner goes quiet. What do you do? For many, this uncomfortable situation (or a similar one that takes place with your heater on the coldest day of the winter) can be a nightmare, especially given temperature extremes....

If we’re honest with ourselves, I think at least half the world’s population – maybe more – would admit that the only genuinely delicious part of a muffin is the muffin top. I certainly fall into that category, which is what spurred me to create a list of 10 of the best muffin top recipes I know. Muffins are great; don’t get me wrong. If someone puts a buttery blueberry muffin or a decadent chocolate chip muffin in front of me, I’ll devour it....

Pork rinds are more than just a store-bought snack. They’re the crunchy, savory, and salty component that your meals have been missing. Of course, you can’t go wrong with homemade pork rinds. But it’s also fun to add them to dishes like nachos or meatballs to mix things up. Whether you’re looking for something classic or new, these pork rind recipes are sure to pique the interest of your tastebuds....

Langonisto is an affordable alternative to lobster without sacrificing on flavor. What’s the Difference Between Lobster and Langostino? There’s a little bit of confusion as to what langostino really is. Its meat is sweet and delicate just like a crab’s or lobster’s, but its texture is more like shrimp. It’s often used as an inexpensive alternative to lobster meat or shrimp. You get the same luxurious dinner, but without the high price tag....

From stromboli to grilled cheese to dip and casserole, this roundup puts the pep in pepperoni. After all, it’s not just for pizza. This American cured meat is much beloved for its uniquely salty, spicy, and tangy flavor. It also has that wonderful balance of soft and chewy with crisp outer edges (when cooked perfectly). So naturally, this round-up includes contains a wide array of pizza recipes and variations thereof....

Because nothing gives summer vibes more than a colorful cocktail. What about beer, you ask? Well, I do enjoy beer. But it just doesn’t hold a candle to something bright, fun, and boozy. So with that in mind, I thought I’d share my favorite fruity alcoholic drinks. That way, we can all keep cool by the pool. These cocktails are sweet and strong and will take you to the tropics after just one sip....

From fruit-filled galettes to crisp French toast, to sugary, deep-fried beignets, I have you covered when it comes to pleasing your sweet tooth! France is famous for a lot of fancy things like fashion, wine, cars, and of course, Paris! But let’s not forget that this country is also home to delightful desserts renowned internationally. Even though French desserts look like a living daydream, they’re pretty easy to make. Ready to bring the feel of a French cafe to your home?...

Fresh vegetables, olive oil, herbs, and seafood are the cornerstones of Greek food. No wonder it’s considered one of the healthiest Mediterranean diets. The coastal areas of Greece rely heavily on seafood and veggies, creating a beautiful meld of light and natural flavors. Meanwhile, the inland regions favor dishes with meat and cheese. Anywhere you go in Greece, you won’t have trouble finding a good meal. But the best thing is, you can bring the country’s favorite dishes right into your home....

Preparation Major make-ahead elements mean this Easter dinner menu is one you can pull off with ease. It’s designed for a smaller gathering of four to six guests and is packed with fresh flavors. April is the prime season for cooking with fresh herbs, tender greens, and spring-dug root vegetables, and with everything from a crispy grain salad that is filled to the brim with fresh peas, baby greens, and fragrant herbs to stalks of rhubarb baked into a simple olive oil cake, this menu features Spring’s bounty in abundance....

Be sure to also check out my snickerdoodle coffee cake and cream cheese coffee cake! The wind is blowing and the leaves are falling. Once again, we’re back to sweater weather. I can’t think of a better time to bake and partake of this cake than now. This apple coffee cake is incredibly moist, tender, and packed with chunks of crisp-tender apples. Buttery and crumbly, the cinnamon topping complements the cake very well....

Complete your Chinese banquet with a side of Fried Rice, Hot and Sour Soup and Chinese Broccoli with Oyster Sauce. Time to get your dumpling game on! Chinese Dumplings aka Potstickers There was a time when I had a handful of favourite hole-in-the-wall dumpling joints complete with peeling lino floors, chipped tables and rickety chairs where we could stuff ourselves silly for less than $8 a head. Nowadays, dumplings have become “all the rage” and many such places have become fancy....

3 tsp oil, divided ½ white onion, chopped 4 cloves garlic, chopped 8 oz sliced mushrooms, white, cremini, portabella or mixed ½ tsp salt, divided, use less if using salted broth ½ tsp dried thyme ½ tsp tarragon, or rosemary ½ tsp poultry seasoning, or add some thyme, sage, rosemary and onion powder a generous dash of black pepper 1 cup arborio rice 2¼ cups water, or veggie broth or mushroom broth, add some dried mushroom mix powder for additional flavor...

In the 90’s, DoubleTree hotels started the tradition of giving out these scrumptious cookies to their guests at check-in. Imagine biting into a warm chocolate chip cookie after spending hours on the road. That’s what I call a warm welcome! And to this day, it’s one of the hotels most defining characteristics. But, booking a hotel room isn’t the only way to get a hold of these chocolatey delights. In fact, you don’t even need to be a master baker....

4 cups vanilla ice cream, softened slightly 1 cup milk 9 tsp Nesquik powder Add all ingredients to blender, cover, and blend until smooth and creamy. Pour into serving glasses and serve with a straw or spoon. Enjoy! : : Related Video

Preparation Whether you’re running an errand or running a marathon, strong legs allow you to move more comfortably throughout daily life and work hard to carry you across the finish line. Keeping your legs strong and smooth over time, therefore, is beneficial to your overall health—and easy to achieve when you have the right tools. To find out exactly how to keep your legs looking good and feeling strong for years to come (just like Martha!...

Preparation Taking on the role of maid of honor while simultaneously planning your own wedding can be a tall task, but it’s both feasible and quite common. To prevent overwhelming stress, you’ll need to know how to handle each of the tasks at hand while also being communicative and supportive of your best friend or sister’s wedding plans. Here are some tips to help you navigate this chapter. Clear communication between close friends and sisters isn’t always a guarantee, but you’ll need to make this a priority if you’re going to be a good head attendant and still get everything done for your own wedding....

I’ve been following the new Weight Watchers SmartPoints program this year (yeah… time to drop some poundage!!), and I have a handful of old WW cookbooks that I’ve been sourcing for good stuff to eat. This recipe comes from The New Weight Watchers Complete Cookbook. It’s not a cookbook that shares the points for the brand new program, but if you have a membership to WW online… you can input the ingredients to figure out the points for a recipe....

¾ cup oreo cookie crumbs 3.9 oz vanilla pudding mix 1 ½ cup half and half milk ¼ cup butter melted Cookies cream ice cream As you assemble the oreo cookie pie, remember to chill your pie in between every stage of assembly. That way nothing starts melting on you. You can also serve with chocolate sauce for a richer bite. The longer the pie sits in the refrigerator the better it tastes....

If we’re talking fast food fries, Popeyes fries are my absolute favorite. They have the perfect crunch on the outside and are packed with flavor. Plus, that Cajun seasoning gives every bite the perfect little kick. Dunk these seasoned fries in some ketchup and it is pure potato heaven! If you love Popeyes fries as much as I do or are curious how they taste, this recipe we’ll be sharing today is the real deal....