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Preparation Is your most-used kitchenware looking a little tired? Then it’s time to stock up on new must-have pieces. Luckily, now is the perfect time to buy cookware and bakeware: Right now, Crate & Barrel is hosting a limited-time sale on Staub’s most popular cooking and baking pieces. Start off with a stovetop buy: The Staub Round Pure Grill ($119, originally $229, crateandbarrel.com) is a versatile piece of cookware that can be also be used in place of an outdoor grill to prepare your favorite summertime classics....

Today’s recipe is brought into this world with many thanks to Fountain Sauces, without whom these gloriously sticky chicken drumsticks with the most incredible Chinese Plum Sauce glaze might not have been discovered and we may have forever been deprived. Some days, nothing goes right. I’ll have 3 recipe fails, I’ll be unhappy with all the photos, and a certain giant furry dog will bump the tripod while filming a video, resulting in 5 minutes footage of an empty (dirty) kitchen counter....

Preparation Prince William and Kate Middleton’s royal wedding was one for the history books—which they marked almost 11 years ago today. The pair’s big day fell on April 29 and took place at Westminster Abbey during a live televised event. The wedding may have been grand, but that didn’t keep Prince William from making light of the moment to keep everyone’s nerves at bay. According to Marcia Moody’s biography, Kate: A Biography ($4....

6 veal cutlets, (escalopes) ½ cup all purpose flour 6 slices prosciutto 6 large sage leaves ½ cup white wine 2 tbsp olive oil Place the veal cutlets between 2 sheets of plastic wrap and gently beat with a rolling pin or meat mallet until ¼-inch thin. Place a slice of prosciutto over each cutlet followed by a sage leaf. Secure everything together using a small wooden skewer. Dip the cutlets in flour on each side and shake gently to get rid of any excess flour....

1 lb chicken breasts, or chicken tenders (boneless and skinless ) 2 eggs, (or 1 cup milk or buttermilk) 1 cup all-purpose flour salt, to taste pepper, freshly ground, to taste 3 tbsp olive, or vegetable oil Cut the chicken into 1-inch thick strips. In one bowl, lightly beat the eggs. In another bowl, whisk the flour, salt, and pepper, making sure they’re well-combined. Heat the olive oil in a large skillet over medium high heat....

Preparation Whether you’re alone or with a group of friends, stargazing is a creative way to destress and stay connected to the great outdoors. “Stargazing (also called amateur astronomy or backyard astronomy) gets you outside and in touch with the natural world,” says astronomer Dr. Richard Tresch Fienberg of the American Astronomical Society. “It’s ideal for quiet contemplation; thinking about the trillions of galaxies, stars, and planets out there—and the huge distances between them, and the possibility that the universe is teeming with life—helps put our earthly foibles into perspective....

Preparation As soon as September rolls in, it’s tempting to redecorate your home—inside and out—to welcome the autumnal season. Think: harvest motifs, pumpkins and gourds, and the burnished color of fallen leaves. For the truly “Martha” motivated among us, the planning starts even earlier—as early as August and the end of summer. And that includes Martha’s favorite holiday of them all: Halloween. The most popular time to start decorating for Halloween is during the first two weeks of October....

Preparation Paying attention to the cleanliness of the air you breathe is a critical part of protecting your well-being. But while outdoor air pollution levels are set, screened, and managed by experts for the population’s overall health, it’s up to you to decide when—and how—to assess the air quality within your home. Mold, mildew, and radon are some of the most well-known hazards, but overall air quality is affected by much more, including how air circulates inside your home, how clean (or dirty) the space is, the building materials used, and each area’s function....

So, I have 10 chartreuse cocktails here that will show you precisely why that is. Chartreuse isn’t as popular in the United States as it is in its home country of France, but there are still plenty of people who know and love it here in the states. French monks have been making chartreuse for over 400 years, and it’s the only liquor with a natural green color (though there are lighter yellow versions of the liqueur, as well)....

Do you find the pepper section of the grocery store intimidating? It’s time to stop avoiding eye contact with these sweet peppers and start enjoying their delicious flavors and versatility. These shishito pepper recipes range from simple appetizers to complete meals and soups. These green (or red) peppers can be the star of a dish or they can play a fantastic supporting role. By the time you finish this list, you’ll feel comfortable and confident to cook your way through any of these shishito pepper recipes....

Prosciutto is like the Italian version of bacon, except a bit more sophisticated. This cured meat has a smooth buttery texture and exceptional salty, fatty flavor. Add it to any appetizer, and you’ll elevate the caliber of your dish. It contrasts impeccably with pears and is smashing when wrapped about prawns. The best part is, none of your guests will even realize how easy these appetizers are to make. From Caprese skewers to flatbread, here are the top 10 prosciutto appetizers to dazzle your guests with delight....

Whether you’re looking for meatloaf, pancakes, bread, or even cookies, there’s a recipe on this list for you. If you’re wondering why anyone would want to eat more flaxseeds, there are numerous reasons. Flaxseeds are a superfood. They’re high in omega-3 fatty acids, fiber, and protein. They can also help improve cholesterol and may reduce the risk of cancer or lower blood pressure. They’ll make you feel fuller when you eat and can help with controlling your blood sugar....

Grits are essentially ground hominy or corn, cooked in broth and cream. They’re creamy, comforting, and easy to make! Of course, all you need is a bit of inspiration to get you started. This list of 20 recipes with grits is sure to get your wheels turning. All you have to do is get your favorite pot and get cooking! 1. Shrimp and Grits You know you just can’t go wrong with classics like shrimp and grits....

From sweet rice cakes to pineapple cookies, these Indonesian treats are sure to be a hit. One thing I love about these authentic desserts is the simplicity. They use just a few fantastic fresh ingredients and let the natural flavors shine. Coconut and palm sugar are used often, along with pandan. This tropical plant is used a lot in Indonesian cooking, by taking the sweet flavors from its leaves. You might be able to find pandan leaves in an Asian store, or the extract can be found online....

In short, they think of “traditional Hanukkah foods.” While those foods I just mentioned are typical Jewish foods, they aren’t the only delicious recipes that are part of Jewish tradition. For this list, you’ll find plenty of Hanukkah foods, but you’ll also find everyday Jewish recipes, such as Israeli salad and potato knishes. These are warm, filling foods that bring a wonderful dose of nostalgia. There is definitely some crossover here with Hanukkah foods, but either way, they’ll all taste so good, you won’t really care when you’re supposed to eat them....

All the Thanksgiving favorites are here – cranberry, turkey, Brussels Sprouts – but mixed into deliciously different salads! Every recipe is loaded with fall flavors sure to delight family and friends… or whoever’s invited to the feast. And we’re not just talking about mixing up a few leafy greens. Warm salads, cold salads, sweet salads, savory salads – this mouthwatering list of over 20 recipes has it all! Start with an appetizer of acorn squash salad with pepitas and cranberries....

Of course, you can’t go wrong with chewy gingerbread cookies – they’re a holiday staple we all love. But have you ever tried molasses salad dressing? There’s something so homegrown about cooking with molasses, whether you like it dark, light, or somewhere in between. Luckily, this list has it all, including a few molasses recipes that might just surprise you. Let’s get to it! 1. Seriously Soft Molasses Cookies Soft, pillowy molasses cookies, with just a hint of crunch, are a perfect holiday treat!...

Freshly-baked cinnamon rolls, chewy oatmeal bars, crispy hash browns, and more: is there a better way to get you energized in the morning than these hearty meals? If you think being on a gluten-free diet will stop you from enjoying these tasty dishes, I’m here to debunk that myth for you. As long as you use the right substitutes, you’ll be able to enjoy all these classic breakfasts without damaging your gut....

Not only are they hassle-free and very tasty, but they’re also versatile and varied. If you need something sweet to start your day, you’ll love the blueberry French toast casserole or the pecan chocolate waffles. Have a house full of hungry kids? Why not make monkey bread or serve them some sticky buns? And nothing says celebration quite like donuts for breakfast, so bake some apple cider donuts to really get in the holiday spirit....

When it comes to exciting, elaborately decorated holiday cakes, most people think of Christmas, Halloween, and maybe Valentine’s Day. These Thanksgiving cake recipes are pretty exciting, though! For one thing, it’s Thanksgiving, so you’ll get plenty of pumpkin spice, cinnamon, and other delightful fall flavors. There are also plenty of Thanksgiving standards, such as pumpkin rolls, carrot cakes, and many pumpkin-flavored cakes. And for those of you who like to show off your creativity and decorating skills, there are plenty of cute cupcakes you can make, as well....