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In fact, unknown to many, there is a range of substitutes likely already in your kitchen cabinets that promise the same potential as lard. To help you make your planned recipe without compromising its overall taste and quality, we have prepared a roundup of the top four lard substitutes to turn to. Read on. What Is Lard Typically described as the semi-soft, white fat located in the fattiest portions of a pig, lard is a popular cooking fat used for roasting, grilling, sautéing, frying, and even baking....

Preparation A classic cooking method, poaching uses a lightly flavored both to cook delicate foods with gentle, moist heat. Sometimes the word “classic” is code for “old-fashioned,” and that can certainly be the case with poaching, a technique that probably reached its pinnacle of popularity in the rarified atmosphere of hotel dining rooms during the late 19th and early 20th centuries. Regardless of its current trendiness, however, poaching reached classic status for a reason: It’s a fabulous and flavorful way to cook delicate foods like eggs, fish, chicken breasts, and fruit while maintaining their moisture and structure....

4 tbsp unsalted butter 1 slice bacon, finely chopped 1 Spanish onion, chopped 1 carrot, chopped 1 stalk celery, chopped 4 cloves garlic, chopped 5 tbsp flour ½ cup low-sodium chicken broth 28 oz whole tomatoes, peeled 3 sprigs parsley 3 sprigs fresh thyme 1 bay leaf 1 cup heavy cream, may use half and half or whole milk ¾ tsp kosher salt, may use low-sodium salt freshly ground black pepper, to taste...

Peppers are delicious and I enjoy them all, from mild bell peppers to hot jalapenos and serranos. Banana peppers are no exception. They’re fantastic. However, I never know how to use them while cooking. They aren’t sweet like bell peppers, and they don’t add a ton of heat like their hotter cousins. They have that strange, sweet-n-sour flavor that puts them in a category all their own. This year, though, I had a banana pepper surplus, so I decided to learn to use them....

As far as Asian cuisine goes, Lebanon’s delicious fare is often overshadowed here in the U.S. by China, Japan, and India. However, that doesn’t mean their food isn’t good. On the contrary, Lebanese food, and the desserts, in particular, are quite delicious, and it’s a shame more people don’t get to enjoy them. While this list may not help you become an expert overnight, it will give you a little taste of the kind of delicacies and sweet treats you can find in this Middle Eastern region....

They’re easy, versatile, and oh so yummy! But they’re not necessarily the most filling of entrees, so you always need some good sides to go with them. And when it comes to kabobs, the possibilities endless. Luckily, I’ve narrowed it down to fourteen scrumptious side dishes that go so well with skewered meats and vegetables. From coconut rice to dinner rolls, here are the 14 best sides to serve with kabobs....

However, there are so many other fun, tasty sausage appetizers from which you can choose. From bacon-wrapped smokies to sausage corn cakes, there’s plenty you can do with sausage. If you are a sausage fanatic – or just an avid meat eater – you’ve come to the right place because these 15 sausage recipes are juicy, spicy, cheesy, smoky, and everything in between. The only problem you’ll have now is choosing between them to decide which one you want to try next....

Ghee is rich, indulgent, and surprisingly easy to cook with. Simply put, ghee is the Indian take on clarified butter, which has all the milk solids and water removed for a subtle and clean taste. The big difference between ghee and clarified butter is that the milk solids are left to cook longer in ghee. This gives it a brown butter nuttiness you’ll adore. It also has a higher smoke point than regular butter, making it the perfect cooking oil....

Thanksgiving may be all about the turkey and dressing, but you can’t skimp on the bread either. After all, that’s what ties the whole meal together. Sure, you could stick a can of refrigerated biscuits in the oven and go on about your day, but seriously, who wants that?! There are so many better Thanksgiving bread recipes out there. There are breadsticks, cornbread, dinner rolls, pumpkin bread, cranberry orange bread, and more....

After all, its thick and creamy finish makes a wonderfully light alternative to mayonnaise. But believe it or not, you can add it to desserts, too! So, if you think this list of Miracle Whip recipes is all sandwiches and salads…you’re almost right. But there are also a few wildcards in the mix! Miracle Whip banana bread, anyone? 1. Tangy Deviled Eggs These five-ingredient deviled eggs have the smoothest, silkiest centers imaginable....

There’s no doubt in my mind that pancakes are a breakfast staple that nearly everyone enjoys. They’re even better if they’re packed with protein to keep you satisfied and energized! I’ve found 20 perfect protein-packed pancake recipes that you, your friends, and your family will love. From classic buttermilk flavors to fall-friendly pumpkin pancakes, this list is loaded with pancakes for everyone! Most of these recipes are gluten-free by nature, and many can be adapted for vegan diets as well, with a few twists....

From pierogi to haluski, you’ll love making these dishes that have been passed down for generations. Poland is known for its history and mesmerizing cities, but did you know that its cuisine is also just as mind-blowing? There’s more to Polish food than just pierogies! Polish dishes typically contain meats, sauerkraut, cucumbers, mushrooms, and are flavored with a wide array of herbs and spices. The cuisine might not be as popular as French or Italian, but it deserves the spotlight just as much....

Preparation As 2021 slowly but surely comes to a close, we are ready to start 2022 on a positive note. What better way to do so than with a great party? Whether you’re throwing an intimate soirée or a lavish celebration, entertaining is a great way to bring your nearest and dearest together after spending so much time apart. That said, a lot has changed over the past few years. Trends might come and go in any industry—the entertaining world included—but the new rules of throwing a great party feel even more poignant....

In fact, I don’t think I’ve gone a single day without firing up the oven or making a mess in my kitchen. Just because we’re not getting together this year doesn’t mean you can’t make someone’s day with a box of goodies. Think about that elderly neighbor who’s been stuck inside for weeks or your single friends who might be feeling isolated at home alone. Now is the time to reach out....

From salad and soup to chicken and cocktails, tarragon is surprisingly versatile. In a world of basil, rosemary, sage, and thyme recipes, it’s easy to forget about tarragon. And that’s such a shame because it’s super delicious! It adds a touch of fresh elegance, and while it tastes a bit bittersweet, with notes of anise or fennel, it’s not too licorice-like. So, if you’re ready to try something a little different, give these tarragon recipes a try....

Although eating chili on its own will send you straight down memory lane, knowing what to serve with it will help round out your dinner perfectly. Whether you want something healthy, tangy, or simply the classics, we’ve got some sides you will want to right away. When it comes to serving guests, there’s nothing like whipping up an ever-reliable chili. After all, it packs a lot of nutrients and ingredients in one hefty and comforting bowl....

Preparation Kerry Sheehan and Morgan Peerman worked for the same company for five years before they met in early 2015, after Kerry joined a team that sat near Morgan’s. “Even then we barely spoke until she joined the team I was on,” says Morgan. “From there, we slowly grew from co-workers, to acquaintances, to best friends, to walking down the aisle and spending the rest of our lives together—five apartments, three jobs, two cats, and two states later!...

Preparation As a college senior at Cornell University, Rebecca Aker and her friends spent plenty of weekends at their favorite bar, Dunbar’s—but one evening stands out. Jeffrey Rapp, a recent Ithaca College graduate, was back to bartend for the evening, and used his influence behind the bar to serve up complimentary cocktails to Rebecca. “I was delighted to get free drinks from a very cute boy whom I assumed I might never see again after graduation,” says Rebecca....

Preparation Bed Bath & Beyond just made organizing every inch of your home so much easier. The company just debuted its “Squared Away” product line, and the new collection features baskets, storage cabinets, and other organization tools that will help you tidy up any problem areas around your home. “A tidy and organized area is like a breath of fresh air—a simple pleasure that helps you feel calm, balanced, and happy,” the company explained....

Preparation You probably associate the Halloween parties of your youth with themed-paper plates and plastic cups, but there’s a whole world of classy-but-festive drinkware for the elevated Halloween get-together of your adulthood. No matter what kind of cocktail you’re serving your guests, black-and-amber goblets, smoky glass, and even skeleton-shaped stems allow for playful entertaining. Here, we’ve rounded up our favorite drinkware sets for Halloween cocktails because, on the 31st, a boring wine glass just won’t suffice....