1 ¼ lb steak
⅓ cup Italian dressing
3 tbsp lime juice
2 green bell peppers, cut into chunks
2 medium onions, cut into chunks
8 medium flour tortillas, warmed
salsa
Soak bamboo skewers ten minutes.
Trim fat from steak, cut into 1 inch cubes.
In a small bowl combine dressing and lime juice.
Thread beef, peppers and onions onto the skewers, brush with dressing.
Grill 10-15 minutes until all is done.
Season with salt if you wish.
Serve on tortillas with salsa.
Sugar: 9g
:
Calcium: 95mg
Calories: 559kcal
Carbohydrates: 42g
Cholesterol: 86mg
Fat: 28g
Fiber: 3g
Iron: 5mg
Potassium: 686mg
Protein: 35g
Saturated Fat: 11g
Sodium: 684mg
Vitamin A: 241IU
Vitamin C: 55mg
